Note:
Benefits of Ingredients:
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Asparagus racemosus (Shatavari)
The botanical name of Shatavari is Asparagus racemosus. This herb is good for nursing mothers, particularly because it promotes lactation. It stimulates release of two important components, namely prolactin and corticoids, which are mainly responsible for improving both the quality as well as quantity of breast milk. Shatavari is good for improving the overall health condition of the nursing mother as well. It boosts the immune system and enables it to fight off various forms of infections.
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Fenugreek (Methi)
A member of the legume family, it works by affecting the smooth muscle contractions in the mammary glands, which help to stimulate the milk ejection reflex. Used since ancient times to increase milk production. It also helps in lowering blood sugar and blood cholesterol.
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Alfalfa
It’s a leguminous plant with high nutrient value. It is a galactagogue that boosts milk production, benefits cardiovascular & digestive health and supports blood sugar management.
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Spirulina
It is a blue-green algae which is considered a ‘superfood’ because it is extremely rich in various nutrients including essential amino acids, B vitamins and minerals like iron. It helps boost immunity and mental health and prevents anaemia.
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Garden Cress (Halim / Aliv)
An age-old galactagogue that boosts milk production. Contains not only proteins but is also rich in essential fatty acids.
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Colostrum
It is a special fluid secreted by the mammary glands of all mammals near the time of birthing. Benefits immunity, allergies, digestive health, tissue repair, recovery from illness etc.
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Vitamin B12 (Cobalamin)
It is a water-soluble vitamin necessary for energy production; for maintaining bone mineral health and to prevent osteoporosis, for nervous system function as it is needed to produce myelin, the protective sheath around nerves; for the production of acetylcholine, a neurotransmitter; for the synthesis of red blood cells; for producing the genetic materials, DNA and RNA, for production of collagen and for liver function and protection.